Optimak STU / Industries / Food

End-of-line automation for the food industry

From biscuit and snack cases to flour bags, and from yoghurt pails to canned goods, we convey, case-pack, palletize and wrap food products in line with hygiene and speed requirements.

Needs we encounter in this industry

  • Hygiene-critical contact surfaces
  • Handling different packaging types on the same line
  • Cold chain and frozen product warehouses
  • Increased capacity needs in peak seasons

Product types we handle

  • Cases and shrink packs
  • Bags (flour, pet food)
  • Pails (yoghurt)
  • Cans and jars
  • Pasta packs
  • Oil tins and bottles

Our solutions for food

Applications from the field

Pasta · End-of-line automation
Pasta · End-of-line automationWatch the application video ↗
Edible oil · Case packing and palletizing
Edible oil · Case packing and palletizingWatch the application video ↗

Information for the initial assessment

  • Product and packaging dimensions, weight
  • Hourly or per-shift capacity target
  • Existing line layout and technical drawings, if available
  • Target pallet size and pattern

Frequently Asked Questions

Which conveyor belts are used on food lines?

In hygiene-critical areas we use acetal and stainless steel (inox) belt conveyors; PVC and modular belts can also be used for conveying packaged products.

Can stretch wrapping be done in frozen product warehouses?

Our CSS cold room stretch wrapper is designed to operate at temperatures down to –30 °C and in high humidity.

Other industries

Let's plan your food line together.

Share your product and capacity details; if needed, we can carry out a site survey at your facility.

WhatsApp